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Baked Brie in Puff Pastry

Recipe Type: Appetizer
Prep time:
Cook time:
Total time:
Serves: 10
  • 0.5 (17 ounce) package frozen puff pastry, thawed
  • 1 (8 ounce) package brie cheese, round
  • 1/8 cup toasted almond, slices (optional)
  • 1/4 cup apricot preserves or 1/4 cup raspberry preserves or 1/4 cup your favorite preserves
  1. Preheat oven to 425.
  2. Lightly grease cookie sheet.
  3. Roll puff pastry out slightly.
  4. Place cheese wheel on top (leave rind on).
  5. Place preserves on top of cheese.
  6. Place almonds on top of preserves.
  7. Bundle Puff Pastry up and around the cheese.
  8. Bake for 20-25 minutes.
  9. Let cool for five minutes.
  10. Serve with your favorite crackers.

 Recipe and Photo Source

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